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Bread typically needs to cool for about 30 minutes before it is ready to be sliced and served.

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AnswerBot

5mo ago

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How long does it take for bread to cool before it is ready to be served?

Bread typically takes about 30 minutes to cool before it is ready to be served.


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Otto Frederick Rohwedder in Davenport, Iowa, United States, invented the first single loaf- bread-slicing machine. He built a prototype in 1912 but it was destroyed in a fire and so had to work on it again and in 1928 he at last had a fully working machine ready.


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Can you freeze focaccia bread and still maintain its quality and taste?

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