Thawing a turkey in cold water typically takes about 30 minutes per pound.
If you take the turkey out of the wrapper to thaw in cold water, make sure it is in a leak-proof plastic bag and change the water every 30 minutes to ensure it stays cold. Thawing in cold water will accelerate the process compared to thawing in the refrigerator, but it's important to keep the turkey at a safe temperature to prevent bacteria growth.
Put it in cold water for 14 hrs that should do it. Just make sure u change the water every 30 min
A 3.5 kg turkey should be cooked four 2.75 hours if unstuffed. If the turkey is stuffed, it should be cooked for 3 hours.
It typically takes about 30 minutes per pound to defrost a turkey in water.
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How long does it take in the refrigerator to thaw a 21lb. frozen whole turkey?
3 seconds is ideal setting
A turkey requires at least 24 hours for every 4 to 5 pounds of weight to thaw in a refrigerator set at 40 degrees F.In cold water it will take about 30 minutes per pound.
depends how cold and what you use to freeze it
Cold Turkey - 2004 Take the Money and Run 1-5 was released on: USA: 2 November 2004
depends how hot the water is and how cold the room is
how long does it take to cook 2-20 pd turkey