For 4 cups of coffee, you should use about 4 tablespoons of ground coffee.
For a 20-cup percolator, you should use about 1.25 cups of ground coffee.
To brew 24 cups of coffee, you'll generally need about 1 to 2 tablespoons of ground coffee per 6-ounce cup, depending on how strong you prefer your coffee. This translates to approximately 1.5 to 2.5 cups of ground coffee for 24 cups. For a balanced flavor, starting with around 2 cups of ground coffee is a good guideline. Adjust according to your taste preference.
On average, 1 cup of coffee beans produces about 1.5 to 2 cups of ground coffee.
For brewing 20 cups of coffee, you should use about 10 tablespoons of coffee grounds.
For brewing 4 cups of coffee, you should use about 4 tablespoons of coffee grounds.
It will depend on many factors but if they are 5 oz cups, around 28 ounces of ground coffee
three cups a day breakfast lunch and dinner.
For 50 people, you should prepare around 100 cups of coffee.
For 4 cups of water, you should use about 1 to 2 tablespoons of coffee grounds. Adjust based on your preference for strength.
2 cups
For a 40-cup percolator, you should use about 2.5 cups of coffee grounds.
For a 40-cup urn, you should use about 2.5 cups of coffee grounds.