One packet of yeast typically contains about 2 1/4 teaspoons of yeast.
The recipe calls for one packet of yeast.
The recipe calls for one packet of yeast.
One package of yeast typically contains about 2 1/4 teaspoons of yeast.
Just use one packet of whatever you have - all of the packets contain the same amount. Active Dry Yeast, Instant Yeast, Rapid Rise Yeast, Fast Rising Yeast or Bread Machine Yeast are all the same. They just have different names. If your yeast is in a jar - use one level teaspoon.
Not unless the recipe specifically calls for yeast. The baking soda generally does the same thing.
Yes.
no because it won't turn out right.
The amount of yeast needed for brewing beer varies depending on the recipe and batch size. Typically, a packet of yeast or a liquid yeast culture is sufficient for a 5-gallon batch of beer. It is important to follow the specific instructions provided with the yeast strain being used to ensure proper fermentation.
A typical yeast packet contains about 7 grams of yeast.
add equal amounts of baking soda and lemon juice that add up to the amount of yeast that the recipe calls for
Fresh compressed yeast has half of the rising power of dry. You can cut the amount in the recipe by half or double it depending on what you have and what the recipe calls for. (Note: Most cookbooks for home use refer to dry yeast for recipes unless otherwise stated in the recipe or Preface)
A packet of yeast typically contains about 2 1/4 teaspoons of yeast.