I have used McCormick lemon and herb seasoning.
you cant! lipton decided to discontinue it because they claim there wasnt enough demand we all need to write to them and tell them how how sad we are and that we miss it! https://secure.makinglifebetter.com/webforms/contactUs.aspx
A good substitute for herbes de Provence in a recipe is a mix of dried herbs such as thyme, rosemary, marjoram, and savory.
As of June 2013, it is not advisable to use your soup mix from 2010. The shelf life of soup mix is approximately 18 months, so this would only be a year and a half. The soup mix should be discarded and new soup mix should be purchased.
When you mix distilled water with salt and soup, the result is dilute soup.
To make a buttermilk substitute at home, mix 1 cup of milk with 1 tablespoon of lemon juice or white vinegar. Let it sit for about 10 minutes before using it in your recipe.
first you get your chicken fry it with no seasoning and no flour just chicken. then after you are done cooking the chicken put the chicken i a bowl with lemon pepper seasoning and melted butter put the top on the bowl and shack it for about 20 seconds and there you go lemon pepper chicken.
It's best to make it from scratch with matzo meal.
no
A suitable sour milk substitute for baking recipes is to mix 1 tablespoon of vinegar or lemon juice with 1 cup of milk and let it sit for 5-10 minutes before using it in the recipe.
The cheese will melt. Stir it to mix it in well, and you have a cheesy soup.
Ranges from $2-$4 depending on where you purchase the mix from.
Fresh onions always make my eyes water when I am peeling them. However, an onion soup mix does not have that affect. The onions are not fresh and there is no reason that your eyes should turn red from opening a package of onion soup mix.