Sylvester Graham invented Graham Crackers in 1829. Graham was a Presbyterian minister and avid vegetarian, who promoted the use of unsifted and coarsely ground wheat flour for its high fiber content. The flour was nicknamed "graham flour" after Minister Graham, the main ingredient in Graham Crackers.
Sylvester Graham was born in West Suffield, Connecticut in 1795 and died in 1851.
Graham - as in graham cracker.
40 calories in a graham cracker.
Not it is not. A graham cracker is composed of a variety of substance. However, it is mostly made of carbohydrates.
The main ingredients in a graham cracker crust are crushed graham crackers, sugar, and melted butter.
The Graham Cracker & Graham Flour.
A typical graham cracker is about 2.5 inches by 5 inches in size and about 0.25 inches thick.
You take a Graham Cracker... put it in a bowl... take another bowl... put it into the first bowl... apply pressure... take second bowl out of first bowl and voula! Graham Cracker Crumbs!
yes
Graham Cracker
You can make desserts like cheesecake, key lime pie, or chocolate pudding pie with a graham cracker crust.
A tablespoon of graham cracker crumbs weighs about 8 grams. So, 2 tablespoons of graham cracker crumbs would weigh approximately 16 grams.
cracker. definitely.