what are the native delicacies in philippine region
delicacies in region I
guidelines in preparing native delicacies
yes it's important because native delicacies are foods from our own region and we should know it because it's our responsibility to know our own region's native delicacies
major ingredients of native delicacies
Northern Samar is known for its unique delicacies that reflect the region's culture and resources. One popular dish is "binagol," a sweet delicacy made from grated coconut, rice flour, and sugar, traditionally wrapped in banana leaves. Another noteworthy treat is "suman," a sticky rice cake often enjoyed with ripe mangoes. These delicacies highlight the local ingredients and culinary traditions of Northern Samar.
ewa
tae moh
wala..
babaeng bayaran
chickenjoy
to produce new/original marketable native delicacies.