How do you make buns?

Answer 1

BUNS 8 c. flour

3/4 c. sugar

2 tsp. salt

3 beaten eggs

1 c. milk

1 1/2 c. warm water

1/2 c. oil

2/3 c. yeast FOR LARGE BUNS: 16 c. flour

1 1/2 c. sugar

4 tbsp. salt

6 beaten eggs

2 c. milk

3 c. warm water

1 c. oil

1 1/3 yeast Mix, let raise, punch down, let raise again until doubles in bulk. Make shape of bread or buns. Prick with a fork. Let raise. Bake at 350 degrees until golden brown.

Answer 2

Buns can be made with any yeast bread dough. Instead of forming the dough into loaves, it is divided into buns - perhaps 8 buns from the amount equaling one loaf - and baked on a baking sheet or in small pans such as muffin tins.

Answer 3

To start off you need damp hair, a donut bun styler (you can get from the 2$ shop), 2 hair ties, hairbrush and a few bobby pins. Tie your hair up in a high ponytail. Then put the bun in your hair. With your ponytail, spread your hair around the bun so it cannot be seen. With you second hair tie, put it over the bun so it stays still. Now you are done.

I hope this has helped you.

Answer 4

well now days they have hamburger buns, hotdog buns, onion buns(which are really tasty on sloppy joe) hahahahahah. and much more