put it in a sterilzer. or you can also put it in boiling water for few minutes. It will kill all the germs.
Most people use a fork when eating rice, but some cultures use a spoon.
The "spork" is an eating utensil shaped like a spoon with short tines.
To eat with both a spoon and fork together, hold the spoon in your dominant hand and the fork in your non-dominant hand. Use the fork to push food onto the spoon, then bring the spoon to your mouth to eat. Repeat this process for each bite.
A medium sized spoon for eating with.
Usually knife, fork and spoon.
The likely word is "utensil" (an eating implement such as a fork or spoon).
Depends on what I'm eating with it. ................. Usually with a fork unless the dish is very soupy.
When eating long noodles or spaghetti an individual should pick the noodles up with their fork in their right hand and with the left hand use a soup spoon and then twirl the noodles on the fork by pressing it against the spoon and then eat the noodles off your fork; this prevents splattering the noodles all over the place.
A fast food eating utensil. Basically a spoon with short tines on the end like a fork.
You can simply eat it with a spoon.
A spoon
* You do not use a spoon with a knife. If you are eating spaghetti it is appropriate to use a fork to pick up the spaghetti and then use a spoon and with a rotating motion roll the spaghetti around the fork (pressed against the spoon) and put it in your mouth. A knife is used to cuts things such as meat or larger vegetable and can be used to push peas or small vegetables towards the fork.