Anjeer, or dried figs, can be enjoyed in various ways. You can eat them as a healthy snack, add them to smoothies, or incorporate them into salads for added texture and sweetness. Additionally, they can be used in baking, such as in cookies or breads, or cooked in savory dishes to enhance flavor. Soaking anjeer in water or milk before consumption can also make them softer and easier to digest.
Figs (anjeer) are a natural and nutritional medicinal fruit. Anjeer can be used as a treatment for constipation, indigestion, arthritis, and diabetes.
Anjeer is called "Ivy fruit" or "Akkarakkara" in Malayalam. It is known for its sweet taste and nutritional benefits. Anjeer is often used in various dishes and traditional remedies in Kerala.
Anjeer
FIG
Anjeer/ Goolar
beatix
Atti pallu
The Telugu name for fig is "Atti Pandu" or "Anjeer Pandu."
figs are called Anjeer in Hindi
Yes
Figs are know as "ANJEER"(ANN+JEER) in INDIA.
Anjeer is the name for dried figs in Telugu.