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What are the different term in food preparation and cooking?

what are the different term in food preparation and cooking term? what are the different term in food preparation and cooking term?


What is finishing oil in cooking?

Finishing oil is just a drizzle after the dish is done cooking. This could range between meats, soups, pizza and similar dishes.


What is the correct cooking term for preparation?

"Mise en place" is the term used for cooking preparation. It is a French term and translates as "to put into place".


What information should be listed on a recipe?

Ingredients Cooking time Steps of preparation Preparation time


Is 18/8 stainless steel safe for use in food preparation and cooking?

Yes, 18/8 stainless steel is safe for use in food preparation and cooking.


How does cooking at altitude affect the preparation of food?

Cooking at high altitudes can affect food preparation by causing water to boil at a lower temperature, leading to longer cooking times and potential changes in texture and flavor of the food.


How do you prepare a cooking preparation?

Be more specific... It depends on the food


What constitutes food preparation For example is assembling a sandwich or making toast cooking?

It is not considered cooking, but it is considered a part of food preparation. There is a difference (hence prep cooks and line cooks).


Definition of food preparation?

Food safety preparation begins with the individual! If we took a little more care when it came to food safety, it would benefit everyone's health. Check out the news site www.foodsafetycentral.net. They have a lot of information on food safety preparation.


What does preparation help us in?

Preparation in cooking is very important. You prepare to cook it by preparing a list of ingredients you will need; you prepare the meal by cooking the foods, and you prepare the guests for eating by serving the food.


2 pieces of equipment in the preparation and cooking of pasta?

salt and tomato


What is the English definition of kitchen?

A room where cooking and preparation of foods is done.