on a kitchen scale
A portion of butter is called a Pat of butter
There is not a listed old fashioned term for a pat of butter. It is often referred to as a butter pat.
It really depend on what type of butter your using, which company its from, and where its made, but the average pat of butter has 1 milligram of sodium.
Yes
A pat of butter.
Approximately 1/2 oz of butter is in one tbs. Now the little pats you get in restaurants are often about a tsp which would be about 1/6 oz of butter.
The collective noun for butter is a "pat" of butter. This term is often used to refer to a small, measured piece of butter, typically used in cooking or as a spread. Other playful or informal collective terms might include a "block" or "tub" of butter, but "pat" is the most recognized.
No such thing: you are thinking of a "pat" of butter, which is a little flat piece of butter as typically served as restaurants to put on a bun, etc.
MLB player Pat Neshek weighs 195 pounds.
2-4 pats, depending on the finesse of the pat maker.
Too much.
Yes, a standard pack of butter in the UK weighs 250 grams, 8 of these would weigh 1 kilo.