Chips that have been cut and submerged in water can typically be stored for about 24 hours in the refrigerator. The water helps prevent oxidation and browning, but they may start to lose their crispness over time. It's best to change the water if you plan to keep them for an extended period. For optimal freshness, use them within a few hours of cutting.
chips
yes chips have been along for a long time it was even around when the civil war was going on
As long as the lids hold water, and you keep washing them.
Potato chips do not require refrigeration and they won't last any longer if you do refrigerate them - they will still get stale - but they would last longer if you freeze them. Although why you want to keep your potato chips for such a long period of time, I don't know.
As long as you keep the cage clean then, "Yes." Use Aspen chips. You should especially keep it in your room if you only have one, as they are social creatures. If you get two get a male and female, with the male fixed.
keep it in a hot place
forever. given its in a sealed container
3 days.
it depends on the crime.
about 5 hours
If you mean very thinly sliced potatoes, fried and usually salty (called "chips" or "potato chips" in the USA or "crisps" in England), it is said that they were first made in New York State. If you mean potatoes cut in long rectangular shapes and deep fried in hot oil (called "chips" in England and "French fries" in the USA), they were probably first made in Belgium or Holland.
how long can cut sweet potatoes stay in water before cooking