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1 ml = 0.0338140227 US fluid ounces
Marinating chicken for 4 days is not safe as it can lead to bacterial growth and foodborne illness. It is recommended to marinate chicken for a maximum of 2 days in the refrigerator for safety.
For the best flavor and tenderness, it is safe to marinate chicken for up to 24 hours in the refrigerator.
No meat is safe to eat sitting that long in the refridgerator. Three days is the limit.
No, no meat is safe to eat if left out for 24 hours.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate steak in the fridge for up to 24 hours before cooking it.
Marinate steak for at least 30 minutes to overnight for optimal flavor and tenderness.
For optimal flavor, you can marinate pork for at least 2 hours, but ideally overnight for the best results.
Venison Shelf life is aproximately, 5 days in the fridge, and 2-3 months in a freezer