How Long do I cook a turkey breast breast?

Answer 1

It's 20 minutes per pound. You could fry the chick, salt, pepper and cook until golden brown, lower heat and put a lid on the pan. When the juices run clear and are not pink then the chicken is done.

i do not believe in this anser it is more like 40 minutes per pound and when the juoces run pink its not done it should be when you like the color of the juice........ red juce is medium rare pink juice is rare and clear juice is over easy..... hope that helped!!!!

You can't eat rare or medium rare poultry unless you like being sick. Poultry has to be cooked well done. And 20 minutes per pound is a good average. But you should always check the temperature. The breast should reach 160 internally.

20 Minutes Per Pound on 325 F 116 C

Answer 2

A fully thawed Turkey breast should bake for like 15-20 minutes per pound at 350 in the oven. You should always check to make sure it is done before you serve it.

They say when you defrost a Chicken, Turkey to deforst it breast down. All the juices will run into the breast to make it nice and juicy.

Answer 3

The time it takes to cook a bone-in turkey breast depends on a few things. It largely depends on the weight of the turkey breast.

Answer 4

A half of a turkey breast , thawed, should be cooked for about 1 hour and a half. You will want to cook the turkey until the meat is white and no pink shows.

Answer 5

How long to cook 10lb turkey