One pound of Old Bay seasoning is approximately equal to 3.5 to 4 cups, depending on how tightly the seasoning is packed. Seasoning can vary slightly in density, so it's always a good idea to measure by weight for accuracy in recipes.
Old Bay Seasoning is a mixture of herbs and spices that was founded in 1939. It is not a Cajun seasoning although it is a little bit spicy.
There are approximately 12 tablespoons in 6 ounces of Old Bay seasoning, as there are 2 tablespoons in 1 ounce. Therefore, to convert ounces to tablespoons, you multiply the number of ounces by 2.
Old Bay Seasoning is a specific blend of spices originally developed by McCormick & Company, known for its distinctive flavor profile used primarily in seafood dishes. "Old Bay Seasoning TM" refers to the trademarked version of this seasoning, indicating that it is a registered trademark of McCormick. In essence, there is no difference in the product itself; the TM designation simply highlights the brand's legal protections.
One.
Bay Leaf comes from a Laurel Tree.
Bay leaf is used for seasoning only. It does not soften after cooking, and is inedible.
It doesn't appear to be made anymore.
About 69 dollars per pound
Cardiff Bay (Tiger Bay)
Zatarains Crab Boil liquid and pouches(dry). much better than Old Bay
Old Bay seasoning
Cinnamon Bay is located in Houston, Texas. Houston, Texas is the home base of Cinnamon Bay that was named after the popular herb seasoning. Cinnamon Bay is also one of the main tourist attractions in Houston, Texas.