One large egg typically equals about 1/4 cup when beaten. Therefore, approximately four large eggs would fill one cup. However, this can vary slightly depending on the size of the eggs, as medium or extra-large eggs may yield different volumes.
Approximately 4 large eggs in a cup
That is approximately 240 gm.
Probably one large egg. Put it in a measuring cup and add enough milk to make half a cup.
4 eggs
there are 200 calories in a cup of chopped hard boiled egg
5
4/5 eggs are equal to a cup. 7/8 egg whites are equal to a cup. 11/12 egg yokes are equal to a cup.
That is 1/2 a cup .
To use up 3 eggs and 1 cup of oil, you would need 3 bags of brownie mix. Each bag requires 1 egg and one third cup of oil, so with 3 bags, you can use all 3 eggs and 1 cup of oil as needed.
Egg's come in different size & grades. Take your measuring cup and add eggs till you reach 1 cup. It could be 4 eggs to 8 eggs depending on size.
The standard size used for a whole egg is 1/4 of a cup. 1/4 of a cup is equivalent to 1/16 of a quart. So this is equivalent to 32 eggs.
It would be according to the size of the eggs. I would guess that 6 large eggs would equal 1/2 cup. Actually, the Egg Beaters website says: 4 whole eggs = 1 cup Egg Beaters 1 whole egg = 1/4 cup Egg Beaters 1 egg white = 2 tbsp Egg Beaters So it sounds as if two eggs ought to do it. Happy baking!