0
What else can I help you with?
Can you substitute mayo for eggs in lasagna?
Unless you are making egg noodles, no eggs are required.
How many eggs equals 8 ounces of egg substitute?
If they are large eggs that is approximately 24 ounces
How many eggs do you use to substitute for one half cup of frozen egg substitute?
Probably one large egg. Put it in a measuring cup and add enough milk to make half a cup.
Would Egg Yolks Plus Water substitute For Whole Eggs?
No
Can not eat eggs what to use in baking?
Commercially available egg substitute.
What are the eggs you can use instead of chicken eggs?
The eggs you can substitute are duck, goose or ostrich eggs - basically any egg. All eggs have the same nutritional value, but make sure the eggs you use are fresh. When cooking, check the desired size. The nutrition value is the same in all eggs but not the size. For example, don't substitute a jumbo egg for a peewee egg (these are sizes) as you will get too much wet ingredient than desired for that recipe. Also, don't substitute a peewee egg for a jumbo egg because you won't get enough wet ingredient.
What can you substitute eggs for in a cake recipe?
You can substitute eggs in a cake recipe with ingredients like applesauce, mashed bananas, yogurt, or commercial egg replacers.
What can you substitute for eggs in baking recipes?
You can substitute eggs in baking recipes with ingredients like applesauce, mashed bananas, yogurt, or commercial egg replacers.
What is substitution for eggs or egg whites?
They make imitation egg whites and eggs. You can buy them in the egg or dairy aisle. They cost a bit more, but work perfect for a substitute.
What is a suitable substitute for eggs in a pancake mixture recipe?
A suitable substitute for eggs in a pancake mixture recipe is mashed bananas, applesauce, or a commercial egg replacer.
What is a suitable substitute for eggs in burgers?
A suitable substitute for eggs in burgers is a mixture of breadcrumbs and water, mashed avocado, mashed banana, or a commercial egg replacer.
What is an egg substitute in baking?
Cooking with Egg SubstitutesUsually the measurements are on the carton that the egg substitute comes in (just like artificial sweeteners do.)Egg to Liquid Egg Substitute Conversion:1 egg = 1/4 cup egg substitute2 eggs = 1/2 cup egg substitute4 eggs = 1 cup egg substitute8 eggs = 1 pint carton egg substituteJust reverse it if you need to use eggs instead of the egg beaters or egg substitue.
