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What is a suitable pumpkin substitute for eggs in baking recipes?
A suitable pumpkin substitute for eggs in baking recipes is pureed pumpkin or pumpkin puree. It can help bind ingredients together and add moisture, similar to eggs.
What is a good substitute for eggs in baking recipes?
A good substitute for eggs in baking recipes is applesauce, mashed bananas, or a commercial egg replacer. These ingredients can help bind the ingredients together and provide moisture, similar to eggs.
What can you use as a substitute for eggs in baking recipes?
You can use ingredients like applesauce, mashed bananas, yogurt, or commercial egg replacers as substitutes for eggs in baking recipes.
How can I use applesauce as a substitute for eggs in baking recipes?
You can use applesauce as a substitute for eggs in baking recipes by replacing each egg with 1/4 cup of applesauce. This helps to bind the ingredients together and adds moisture to the recipe.
What is a suitable apple sauce substitute for eggs in baking recipes?
A suitable apple sauce substitute for eggs in baking recipes is to use 1/4 cup of applesauce for every egg called for in the recipe. This can help bind the ingredients together and add moisture, similar to the function of eggs in baking.
What can be used as a substitute for baking soda in baking recipes?
Baking powder can be used as a substitute for baking soda in baking recipes.
Can I use Just Egg for baking?
Yes, you can use Just Egg for baking as a substitute for traditional eggs in recipes.
What can you use as a substitute for baking soda in recipes?
You can use baking powder as a substitute for baking soda in recipes.
What is a suitable applesauce substitute for eggs in baking recipes?
A suitable applesauce substitute for eggs in baking recipes is to use 1/4 cup of applesauce for each egg called for in the recipe. Applesauce helps to bind ingredients together and adds moisture, similar to eggs.
How can I convert eggs into applesauce for baking recipes?
To substitute eggs with applesauce in baking recipes, use 1/4 cup of applesauce for every egg. This helps bind ingredients together and adds moisture, similar to eggs.
What can you substitute baking soda with when baking?
You can substitute baking soda with baking powder in baking recipes.
What is a suitable substitute for baking soda in cake recipes?
A suitable substitute for baking soda in cake recipes is baking powder.
