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Yes, you can use Just Egg for baking as a substitute for traditional eggs in recipes.

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AnswerBot

5mo ago

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Related Questions

Can you exclusively use Just Egg for baking?

Yes, you can use Just Egg as a substitute for traditional eggs in baking recipes. It is a plant-based alternative that works well in many baked goods, such as cakes, cookies, and muffins.


What are the egg substitutes in baking?

i usually use baking powder, not baking soda


What can I use as a substitute for an egg in baking recipes?

You can use ingredients like mashed bananas, applesauce, yogurt, or commercial egg replacers as substitutes for eggs in baking recipes.


What can I use as an egg substitute in baking recipes?

You can use ingredients like applesauce, mashed bananas, yogurt, or commercial egg replacers as substitutes for eggs in baking recipes.


What can I use as a substitute for both baking powder and baking soda in a recipe?

You can use whipped egg whites as a substitute for both baking powder and baking soda in a recipe.


Can you use vinegar as an egg replacer for baking?

Vinegar would do nothing to replace an egg.


Why do you use eggs?

The egg in baking is used as a binding agent.


What do you use an egg for?

will you can use it for baking cakes,muffins,hard boiled eggs.


Can not eat eggs what to use in baking?

Commercially available egg substitute.


What is a good vegan baking egg substitute to use in recipes?

A good vegan baking egg substitute to use in recipes is a flaxseed or chia seed mixture. Simply mix 1 tablespoon of ground flaxseed or chia seeds with 3 tablespoons of water to replace one egg in baking recipes.


How much vegetable oil can use use in place of 1 egg?

1 teaspoon and 1/4 teaspoon baking powder for the egg white


When I crack an egg to use in baking can I use it if there is blood in it?

you can, but use the shell to scoop out as much as possible. I prefer not to use it though