In recipes, generally one square means one ounce.
One square of baking chocolate usually equals one ounce. Check the packaging to be sure, especially if the chocolate is not made in the USA. A recipe that asks for two squares of bakers chocolate generally means two ounces of chocolate. Remember that baking chocolate is most often unsweetened, so you should not substitute milk chocolate or semisweet because these chocolates already have sugar added.
There is no square relevant to tablespoons.
12 ounces of Chocolate Chips equal 12 squares of baking chocolate.
A standard chocolate square typically weighs between 5 to 10 grams, depending on the brand and type of chocolate. For example, a regular Hershey's chocolate square weighs about 9 grams. The weight can vary based on ingredients and whether it's filled or plain chocolate.
definition of weigh ingridients
well it depends on how big the chocolate chip is
There are 0 calories in Baking Powder...;)
Yes, salt generally weighs more than both sugar and baking soda because salt is denser. A teaspoon of salt will weigh more than a teaspoon of sugar or baking soda.
It would weigh less because of the moisture that evaporates during baking.
When baking soda and vinegar are combined they will weigh less than when they were seperated.
100,000,000,000,000 pounds
Approxomently 1.3 grams for a small sized chip.