That is approximately 0.846 cup of dry green lentils
To make 15 ounces of cooked lentils, you'll need about 5 ounces of dry lentils. Lentils roughly triple in weight when cooked, so for every ounce of dry lentils, you can expect to yield about three ounces of cooked lentils. Therefore, starting with 5 ounces of dry lentils should give you the desired 15 ounces when cooked.
1 cup dried yields approximately 2 cups cooked, so 1/2 cup dried makes 1 cup cooked
It takes 245 bottles of squash to make 4 cups cooked. I tested it out to make sure my hypothesis was correct, and it was.
There are about 640 calories in 1 cup of uncooked lentils, on average.
When cooking lentils, use about 3 cups of water for every 1 cup of lentils.
Four ounces of dry spaghetti will make two cups when cooked.
When cooking lentils, you should typically add about 3 cups of water for every 1 cup of lentils.
On ounce of dry lentils weighs 2.3 ounces after cooking.
Yes, lentils are a good source of protein. They contain about 18 grams of protein per cooked cup.
Rice absorbs twice its own volume of water in the cooking process so 1.25 cups of dry rice will make 3.75 cups of cooked rice.
About 1.2 cups .
it should be about 1 1/2 cups uncooked rice if i am correct