One hundred grams of Swiss chard is approximately equal to 3 to 4 cups when chopped. The volume can vary depending on how tightly the leaves are packed. Generally, leafy greens like Swiss chard have a low density, so they take up more space when measured in cups.
The conversion from grams to cups can vary depending on the ingredient's density. For Swiss chard, 400 grams is approximately 10 to 12 cups when chopped, as Swiss chard is lightweight and has a lot of volume when raw. If cooked, the volume decreases significantly, yielding about 2 to 3 cups.
$9
Swiss Chard
bout $3.50
100grams = 0.1 kilogram
The price of Swiss chard can vary depending on the season and location, typically ranging from $2 to $4 per pound in grocery stores. At farmers' markets, prices may fluctuate, often reflecting local growing conditions and freshness. It's always a good idea to check local listings or visit nearby markets for the most accurate pricing.
100grams
That is 2/5 of a cup.
80%
A bunch of chard would cost around two dollars to two fifty. Chard bought in the grocery store might be a little cheaper than fresh chard bought from the farm market.
No, that is approximately 2/5 of a cup
3.52 ozs or 0.220lbs