The conversion from grams to cups can vary depending on the ingredient's density. For Swiss chard, 400 grams is approximately 10 to 12 cups when chopped, as Swiss chard is lightweight and has a lot of volume when raw. If cooked, the volume decreases significantly, yielding about 2 to 3 cups.
$9
Swiss Chard
bout $3.50
100grams = 0.1 kilogram
100grams
That is 2/5 of a cup.
80%
A bunch of chard would cost around two dollars to two fifty. Chard bought in the grocery store might be a little cheaper than fresh chard bought from the farm market.
No, that is approximately 2/5 of a cup
3.52 ozs or 0.220lbs
Mine in particular: about 120gb.