It depends on the size of the package.
To make marshmallow-topped brownies, bake a batch of brownies according to your favorite recipe. Once the brownies are done, top them with a layer of marshmallows and broil them in the oven until the marshmallows are golden brown. Enjoy your delicious marshmallow-topped brownies!
One recommended recipe for marshmallow brownies is to make a classic brownie batter and then top it with a layer of mini marshmallows before baking. This creates a gooey, chocolatey treat with a sweet and chewy marshmallow topping.
To make delicious brownies with marshmallows on top, start by preparing your favorite brownie mix according to the package instructions. Once the brownie batter is ready, pour it into a greased baking pan. Sprinkle mini marshmallows on top of the batter before baking. Bake the brownies according to the package instructions. Enjoy the gooey marshmallow topping on your delicious brownies!
To convert 7 ounces of marshmallow creme to Jet-Puffed marshmallows, you generally use a ratio of about 1 cup of marshmallow creme to 2 cups of marshmallows. Since 7 ounces of marshmallow creme is approximately 1 cup, you would need about 2 cups of Jet-Puffed marshmallows, which is roughly 8 ounces. This conversion may vary slightly based on the specific recipe, so be sure to adjust accordingly.
One delicious marshmallow brownie recipe that I recommend is to make a classic brownie batter, pour it into a baking dish, sprinkle mini marshmallows on top, and bake until the brownies are cooked through. The marshmallows will melt and create a gooey, sweet topping that pairs perfectly with the rich chocolate brownie.
To make delicious marshmallow brownies, start by preparing your favorite brownie recipe. Once the brownie batter is ready, pour it into a baking pan and sprinkle mini marshmallows on top. Bake the brownies according to the recipe instructions. When the brownies are almost done, remove them from the oven and sprinkle more marshmallows on top. Return the brownies to the oven and bake until the marshmallows are golden brown. Let the brownies cool before cutting and serving. Enjoy!
Yes
Kellogg's original recipe calls for 4 cups of mini-marshmallows. See the link below for their recipe.
Well, actually it is impossible to cook a marshmallow in the sun, but here is a marshmallow recipe- With 1 cup marshmallows, 1/2 cup cream, and 1/4 cup sugar, heat it on low in a small saucepan. Cool 15 minutes and use as a fruit dip.
To make delicious marshmallow brownies, start with your favorite brownie mix. Once the batter is ready, fold in mini marshmallows before baking. This will create a gooey, sweet treat that combines the rich chocolate flavor of brownies with the soft, melty goodness of marshmallows. Enjoy!
Long answer: 1.25 cups equals 10 FLUID ounces. A recipe with marshmallows measured in ounces is usually by weight. Basically 10 ounces of mini-marshmallows equals 4 cups. Short answer: 4 cups.
Go to the store and by them