Yes. Baking Soda's density is around 2.2 grams per cubic centimeter, while Water has a density of about 1 gram per cubic centimeter.
It makes baked goods like cookies and cakes rise and less dense.
Baking soda is a solid, therefore it will not evaporate even when mixed with water. The water will evaporate and leave the baking soda behind.
The reaction between the water and baking soda is likely an acid base reaction, which produces water, carbon dioxide, and acetate. Therefore, it can be assumed that if baking soda reacts with water, the water is acidic. This means that it has a pH less than 7.
Baking soda is soluble in water. It can dissolve in water to form a solution.
Baking soda is more soluble in water than sugar.
salt won't dissolving quicker than baking soda because baking soda is a power, and salt will be a little slower because the size is less than a gram.
The baking soda dissolves in the water
Water,baking soda and a water thermometer.
Decreasing the temperature of water generally reduces the solubility of most solids, including baking soda (sodium bicarbonate). As the temperature drops, the kinetic energy of water molecules decreases, making it less effective at breaking apart and surrounding the solute particles. Consequently, less baking soda will dissolve in colder water compared to warmer water.
add CO2 spray in a cup and cold water, than mix it with normal water with baking soda, this will stop the baking soda to composing itself. Or just put both baking soda and water than put it in a very cold area like the freezer of a refrigerator.
Salt would make water more dense when dissolved in it.
Adding a teaspoon of baking soda to a glass of water and drinking it can change the pH of the urine, causing it to burn less.