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What else can I help you with?
What are facts about baking soda?
its sour
If the recipe calls for milk and you have sour milk how do you alter the baking powder and baking soda?
Add a teaspoon of baking soda for each cup of sour milk.
Why do you need to use lemon juice or sour milk along with baking soda when baking a cake?
you don't
What are some catchy names for a project on baking soda and vinegar?
baking soda and vinegar project Vinegoda
Does baking soda keep milk from going sour?
no it does not keep milk from going sour and if it did why would you put it in your milk.
What are the advantages and disadvantages of baking powder?
it helps you go toilet and it does not give you belly aches, my advice to you is that if you have belly ache i guarantee you that it would help you with 40 g of baking soda and 35 ml of water, and then you just drink it one time. by abdullahi mohamed
You don't have any baking soda for cookies what do you use insted?
For 1 teaspoon baking soda you can substitute 1/4 teaspoon baking powder plus 1/2 cup sour milk or buttermilk to replace 1/2 cup of liquid called for in your recipe.
What is the purpose of baking soda in baking?
Baking soda is referred to as sodium bicarbonate or sodium hydrogen carbonate and, as you may know, it looks like a fine, white powder. Baking powder is primarily used, in cooking, as a leavening agent. This means that when used for baking purposes, it reacts with the other ingredients in whatever you are making, to release carbon dioxide, which when working with dough, this helps to make the dough rise. Now for the most part, when you read recipes, you may find them asking for baking powder as opposed to baking soda. This is because baking powder is another leavening agent, just as baking soda, but it is also mixed with an acid. I hope this provides an answer you are looking for.
Are baking soda and eating soda same?
Baking soda and eating soda are not the same. Baking soda is an ingredient that is found in baking recipes.
What is the best recipe for making an old fashioned sour cream pound cake?
To make an old fashioned sour cream pound cake, you will need butter, sugar, eggs, sour cream, flour, baking soda, and vanilla extract. Cream the butter and sugar, then add eggs one at a time. Mix in sour cream and vanilla. Gradually add flour and baking soda. Bake in a greased pan at 325F for about an hour.
Is baking soda magnetic?
is baking soda magnetic
Bases make a sour taste in your mouth true or false?
This is false. Bases are associated with bitter tastes and acids are sour. For an example, baking soda is a base and lemon juice is an acid.
