There are several species of kosher cod and several species of non-kosher cod, so the status of Blue Ling is not immediately clear. Most commercial cod species are in the Gadidae family and several are kosher, such as cod, haddock, pollock, and whiting. Non-kosher cods are also in the Gadidae family and include the Burbot and the Lawyer, also called Freshwater Ling (Lota Lota). However, Blue Ling is in the less familiar Lotidae family. There are detailed lists online of kosher and non-kosher fish, and Blue Ling is not listed.
Yes, it is a kosher fish. It has scales and fins.
Blue marlin are kosher. I don't know about other species of marlin (black, white, striped, etc.)
Any cheeses made from kosher ingredients by a manufacturer that is certified kosher is kosher. Kosher refers to any food prepared according to the laws of kashrut (Jewish dietary laws), it is not a style of food.
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Yes. Start reeling in a rock cod off the Queen Charlottes and you may loose it to a ling.
Doing a search online, I couldn't find any indication that Flott brand tuna is kosher. The best option would be to check the package labeling for a valid hechsher (symbol of kashrut).
It is kosher so long as it is certified kosher.
Fox meat is not kosher. See:More about what is and isn't kosher
It needs to be cooked in a kosher vessel and have kosher ingredients. If purchased, it (or the bakery) should have kosher-certification.
Yes and no. There are many recipes that can be made kosher with kosher substitutes.
Ling Ling Hsia was born on April 21, 1953, in Taiwan.
Delicatessen places serve kosher food. And if you are talking about 'deli' food, it is usually kosher. _______ Delis are only kosher if they're kosher certified. Most delis aren't kosher.