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What language does the word casserole come from?
Yes, une casserole is a French word.
Is 'casserole' a French or an Italian dish?
Casserole is a French dish since the word in Italian is casseruola.
What is the French Canadian word for bowl?
Well bowl in French is bol.
What is the origin of the word 'casserole'?
The word casserole has been in French since at least 1583, meaning one type of dish for cooking in.The word came into English from French in or before 1706, with the same sense.Since at least 1958 "casserole" in English has also referred to the food prepared in the utensil itself.Since 1930 or earlier, "casserole" has also been used(i) as a verb, meaning "to cook in a casserole (utensil)"(ii) figuratively, to mean a blend of some kind
What is the synonym for porringers?
Synonyms for the word porringers: bowl, casserole, crock, deep dish, dish, pot, saucer
What is the French word for bowl?
da answerbol
What is the masculine plural french word for small?
The masculine plural French word for "small" is "petits."
What country did casserole come from?
Casserole dishes have roots in several cultures, but the modern casserole as we know it is often associated with France. The term "casserole" comes from the French word for "saucepan." Over time, the concept evolved, particularly in the United States, where it became popular as a convenient one-dish meal, especially during the mid-20th century.
What is a sentence using the word Casserole?
I baked a tuna casserole last night.
What is small in French if you were saying a girl is small?
As is short? petite is the word for short in french---I'm studying French in school right now.
What is the french word for small?
petits
How did casserole get word begin?
The word "casserole" originates from the French term "casserole," which means "saucepan" or "stewpan." This term is derived from the Latin word "casserola," a diminutive form of "cassa," meaning "box" or "case." The cooking method associated with casseroles involves baking ingredients together in a deep dish, emphasizing the dish's versatility and convenience. Over time, the term evolved to refer not only to the cooking vessel but also to the dish itself.
