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13y ago

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Is flour a protein carbohydrate or a lipid?

Flour is primarily a carbohydrate, as it is mainly composed of starch, which is a complex carbohydrate. However, it also contains some protein, particularly in the form of gluten in wheat flour. Flour has minimal lipid content, making carbohydrates the dominant macronutrient.


Is spaghetti a lipid?

No, but in a rather simplified answer: lipids are towards fatty ingredients, while spaghetti is towards starch and flour.


What kind of molecule is shown in the diagram below?

Lipid


What is the terms for a waxy or oily organic compound?

if i understand wat you are asking the answer is lipids.


Does flour contain lipids?

Most white bread will have a small amount of fat added, this helps prolong the life of the bread, however French bread, such as the traditional French stick has no fat added.


Is cheese a lipid?

cheese is a lipid and a protein


Is olive oil a lipid or a starch?

Lipid


What is another name fat?

A lipid. A lipid.


What kind of lipid is cholesterol?

It is a steroid lipid .


What is another term for lipid hydrolysis?

Lipid hydrolysis can also be referred to as lipid breakdown or lipolysis.


Are noodles considered a lipid?

No, noodles are not considered a lipid. Noodles are primarily made from carbohydrates, specifically starch, which comes from ingredients like wheat or rice flour. Lipids are a separate category of macromolecules that include fats and oils, which serve different functions in the body and have distinct chemical structures. Therefore, noodles fall under the carbohydrate classification rather than lipids.


Is a lipid a organic molecule in a living organism?

lipid is fat that only exists in animals, plants do not have lipid