Tomatoes contain very low levels of starch, as they primarily consist of water, sugars, and organic acids. The starch content in tomatoes is minimal compared to other vegetables and fruits. Instead, tomatoes are known for their high levels of lycopene, vitamins, and antioxidants. Overall, while starch is present, it is not a significant component of tomatoes.
When iodine is placed on a tomato, it reacts with the starch present in the tomato and turns blue-black in color. This indicates the presence of starch in the tomato.
DOES tomato fruits do contain starch
is starch present in sugarcane
There is no nicotine present in a tomato.
Starch is present in all beans as starch is food for the germinating plant.
Iodine is used to indicate whether starch is present in a solution. If starch IS present, the indicator will turn dark blue/black. Iodine is used to indicate whether starch is present in a solution. If starch IS present, the indicator will turn dark blue/black. FOR WHAT PURPOSE WE USE STARCH-IODINE INDICATOR PAPER
yes starch is present after cooking
The chemical is called Iodine solution. If starch is present, the iodine solution will turn from amber to blue black.
no
Iodine changes color from brown to blue-black when starch is present.
Citric acid is present in tomato juice.
Iodine turns a blue-black color when starch is present. This is due to the formation of a starch-iodine complex, where the iodine molecules interact with the starch molecules causing the color change.