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One creative way to prepare a grilled sunflower head for a unique culinary experience is to marinate it in a mixture of olive oil, garlic, herbs, and spices before grilling. This will infuse the sunflower head with flavor and enhance its taste. Another idea is to stuff the sunflower head with a mixture of breadcrumbs, cheese, and vegetables before grilling, creating a flavorful and satisfying dish. Additionally, you can brush the grilled sunflower head with a balsamic glaze or honey for a sweet and tangy finish.

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5mo ago

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