0
What else can I help you with?
How can I ensure that the skin on chicken stays crispy and flavorful when cooking?
To ensure crispy and flavorful chicken skin when cooking, you can try patting the chicken dry before cooking, seasoning the skin well, and cooking at a high temperature. You can also try using a cooking method that allows for air circulation around the chicken, such as roasting or air frying.
How can I achieve crispy chicken skin when cooking poultry dishes?
To achieve crispy chicken skin when cooking poultry dishes, ensure the skin is dry before cooking, season generously with salt and pepper, and cook at a high temperature to promote browning and crispiness.
What does the phrase 'skin up' mean?
Roll a joint
How do elephants keep their skin healthy?
they roll in poop
Does irish spring soap dry out skin?
It does not dry the skin of most users.
Why does water roll of a persons skin when you get out of a swimming pool?
it's the same as when ever a person gets water on their skin. Skin is waterproof.
What are the important of oil?
for cooking clothes making skin health
What are the importances of oil?
for cooking clothes making skin health
Do you peel chayote before cooking it?
Yes, it is recommended to peel chayote before cooking it as the skin can be tough and bitter.
What does the British term to skin up mean?
To roll (a cannabis cigarette) is the meaning to the British term to skin up.
What ingredients do you use to have a strechy flour to enable you make spring roll skin?
I think you just use ordinary flour but knead it alot. The kneading process warms and stretches the gluten strands, eventually creating a springy and elastic dough.
Are catfish skin safe to keep on meat while cooking?
Yes.
