Some popular dishes in Korean cuisine that use mirin as a key ingredient include bulgogi (marinated grilled beef), galbi (marinated grilled ribs), and japchae (stir-fried glass noodles with vegetables and meat). Mirin is a sweet rice wine that adds a unique flavor to these dishes.
Some popular dishes that use Korean chili as a key ingredient include kimchi, bulgogi, and gochujang sauce.
Some popular Korean BBQ dishes that feature pork jerky as a key ingredient include bulgogi, dwaeji galbi, and jeyuk bokkeum.
Kimchi sauce is a spicy and flavorful sauce made from fermented vegetables and seasonings. It is traditionally used in Korean cuisine as a key ingredient in making kimchi, a popular Korean side dish made of fermented vegetables, most commonly cabbage. Kimchi sauce is also used as a condiment or flavoring agent in various Korean dishes to add a tangy and spicy kick.
Some popular dishes that use fermented bean paste as a key ingredient include Korean doenjang jjigae (soybean paste stew), Chinese mapo tofu (spicy tofu dish), and Japanese miso soup.
Paneer does not melt like cheese when heated. It retains its shape and texture, making it a popular ingredient in Indian cuisine for dishes that require a firm texture.
Fine semolina is a popular ingredient used in making pasta dishes.
There are many dishes in Korean cuisine and the traditional dishes are more-or-less the same between North and South Korea. Of course, since many North Koreans are starving, they are not eating haut-cuisine as such. Korean dishes include bulgogi, bibimbap, dak galbi, naengmyeon, lamiyun, mandu, japchae, kkori gomtang, numerous shellfish dishes, tteokbokki, kimchi jiggae, and numerous other dishes.
Pink ginger sushi is commonly used as a garnish or side dish in Japanese cuisine, particularly in sushi rolls. Some popular dishes that incorporate pink ginger sushi as a key ingredient include California rolls, rainbow rolls, and spicy tuna rolls.
Some popular Japanese food cuisine dishes to try include sushi, ramen, tempura, udon noodles, and teriyaki.
Some popular dishes that feature shaved lamb as a key ingredient include gyro, shawarma, and kebab.
Some traditional Italian dishes that feature pesto as a key ingredient include pesto pasta, pesto pizza, and pesto bruschetta.
Some popular Indian cuisine spices used in traditional dishes include cumin, coriander, turmeric, cardamom, and garam masala.