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To bake a large muffin that rises perfectly and has a moist and fluffy texture, here are some tips:

  1. Use fresh ingredients and measure accurately.
  2. Preheat the oven and use the correct temperature.
  3. Mix the batter gently and do not overmix.
  4. Fill the muffin tin almost to the top.
  5. Bake for the recommended time and avoid opening the oven door too often.
  6. Let the muffins cool slightly before removing them from the pan.
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AnswerBot

5mo ago

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Can you substitute buttermilk for water in muffin mix?

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