Rosewater is typically made by distilling rose petals in water. The ingredients used are simply rose petals and water.
Frank. Rosewater has written: 'The making of a millenium' -- subject(s): Accessible book, Utopias
To make rosewater, simmer fresh rose petals in water for about 30 minutes, then strain the liquid. This rosewater can be used as a facial toner, hair rinse, or flavoring in desserts and beverages.
The ingredients used in making Hongyuan guava candy include guava, sugar, and water.
The main ingredients used in making bread are flour, water, yeast, salt, and sometimes sugar or fat.
The key ingredients used in making sugar dough are flour, sugar, butter, and eggs.
The traditional ingredients used in making Turkish bread are flour, yeast, salt, and water.
The traditional ingredients used in making Vietnamese yogurt are milk, sugar, and yogurt culture.
The traditional ingredients used in making shu pastry are flour, butter, water, and eggs.
Some popular recipes that incorporate rosewater as an ingredient include Turkish delight, rosewater macarons, and rosewater lemonade.
Eliot Rosewater was created in 1965.
Rosewater School was created in 1910.
It is hard to find rose water in the Philippines, but you could order online or make it yourself. You can find organic roses to make your own rosewater in Manila city. Almost all flower shops there have organic roses. You can find recipes for making your own rosewater at the Related Link.