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What are the differences between using cardamom pods vs ground cardamom in cooking or baking?
Cardamom pods have a more intense flavor and aroma compared to ground cardamom. Ground cardamom is easier to use and measure in recipes, while cardamom pods are often used for infusing flavor in dishes. Grinding cardamom pods releases more flavor, but ground cardamom can lose its potency faster.
Can you eat cardamom pods directly?
Yes, you can eat cardamom pods directly, but they are usually used as a spice in cooking and baking to add flavor. The pods are tough and fibrous, so they are often removed before eating the dish.
What are the differences between using whole cardamom pods and ground cardamom in cooking or baking?
Whole cardamom pods have a more subtle flavor and are often used for infusing liquids or in dishes where the pods can be removed before serving. Ground cardamom has a stronger flavor and is more convenient for baking and recipes where the spice is meant to be fully incorporated into the dish.
What Indian spice that grows in pods is used to make chai tea?
Cardamom
Which part of cardamom is used as a spice?
cardamom is a fruit and the seeds inside it is edible
Is cardmon and cardomom the same herb?
Neither. They are both misspellings for cardamom. Cardamom is the name given to the seed pods of either of two plants in the ginger family (Cardamom or Java Cardamom) used as a spice.
What can be used as a substitute for cornichons in a recipe?
Pickles or gherkins can be used as a substitute for cornichons in a recipe.
What can be used as a substitute for tomatillos in a recipe?
Green tomatoes can be used as a substitute for tomatillos in a recipe.
What can be used as a substitute for agar powder in a recipe?
Gelatin can be used as a substitute for agar powder in a recipe.
What can you substitute for shortening in a recipe?
Butter or margarine can be used as a substitute for shortening in a recipe.
What can be used as a substitute for hearts of palm in a recipe?
Artichoke hearts can be used as a substitute for hearts of palm in a recipe.
What can be used as a substitute for shiso leaves in a recipe?
Basil leaves can be used as a substitute for shiso leaves in a recipe.
