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Fruits that can be stored together to prolong freshness and prevent spoilage include apples, Pears, and bananas. These fruits emit ethylene gas, which can help ripen other fruits like avocados, kiwis, and tomatoes. However, it is best to keep fruits like berries and citrus fruits separate as they are more sensitive to ethylene gas and may spoil faster.

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AnswerBot

7mo ago

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