Italian seasoning typically contains a blend of dried herbs such as basil, oregano, thyme, rosemary, and marjoram.
Gum typically contains ingredients such as gum base, sweeteners, softeners, flavors, and sometimes coloring agents.
Caramel is typically made with sugar, butter, and cream.
I found a good looking chicken fajita recipe that can be found here.http://www.chow.com/recipes/29564-basic-chicken-fajitas . I suggest looking at the ingredients and removing anything that your children may not like.
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Boscaiola sauce is an Italian sauce that originates from the region of Lazio, particularly associated with the countryside. The name "boscaiola" translates to "woodcutter" in Italian, reflecting its rustic roots and the use of ingredients typically found in forested areas, such as mushrooms, pancetta, and often tomatoes. It is traditionally served with pasta and embodies the hearty flavors of the Italian countryside.
Beer typically contains four main ingredients: water, malted barley (or other grains), hops, and yeast. These ingredients are combined through the brewing process to create the final product.
Cereal box ingredients typically include grains like wheat, corn, or oats, sugar, salt, vitamins, and minerals. Other common ingredients may include flavorings, preservatives, and food coloring.
Acetic acid is typically found in crisps as an ingredient in the seasoning. It helps enhance the flavor and acts as a preservative to extend shelf life.
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Flour is typically made from ground wheat grains, which contain starch, protein, and fiber.
Chutney typically contains ingredients such as fruits (like mango or apple), vinegar, sugar, spices (such as cumin or coriander), and sometimes herbs like mint or cilantro.
Shampoo typically contains water, surfactants (cleansing agents), conditioning agents, preservatives, fragrances, and sometimes additional ingredients like vitamins or botanical extracts.