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What is a suitable substitute for applesauce in a recipe that calls for it, particularly if I want to use oil instead?
A suitable substitute for applesauce in a recipe that calls for it, especially if you want to use oil instead, is mashed bananas. They can provide a similar moisture and binding effect in the recipe.
Can you pop instead of oil in cakes?
applesauce
Can you use applesauce instead of eggs in a brownie mix?
no
How can I make a delicious cake using applesauce instead of oil?
To make a delicious cake using applesauce instead of oil, simply substitute an equal amount of applesauce for the oil called for in the recipe. The applesauce will add moisture and flavor to the cake while reducing the fat content. Be sure to adjust the baking time slightly as the applesauce may affect the texture of the cake.
What can you substitute for apple cider in recipe?
It depends on the recipe. Often, applesauce is used to add moisture to the dish so it doesn't get dry as it sits. Also, people will substitute applesauce for oil to reduce the fat in a dish. So, oil or butter will be a good substitute, but will up the calories.
Can i use a banana instead of applesauce?
It is in the taste and that is entirely up to you
How can I make a delicious dessert using applesauce instead of eggs?
To make a delicious dessert using applesauce instead of eggs, you can use applesauce as a substitute in recipes that call for eggs. Applesauce can add moisture and sweetness to the dessert while also helping to bind the ingredients together. Simply replace each egg with 1/4 cup of applesauce in your recipe. This substitution works well in baked goods like cakes, muffins, and cookies.
How can I make a delicious cake using cake mix with applesauce instead of eggs?
To make a delicious cake using cake mix with applesauce instead of eggs, simply follow the instructions on the cake mix box but substitute applesauce for the eggs. Use the same amount of applesauce as the number of eggs called for in the recipe. This will result in a moist and flavorful cake with a hint of apple flavor.
How do you make the conversion when using applesauce instead of oil when baking?
one to one, 1/2 cup of applesauce is equal to 1/2 cup of oil.
Can you use applesauce instead of eggs in baking recipes?
Yes, applesauce can be used as a substitute for eggs in baking recipes to add moisture and binding properties. Typically, 1/4 cup of applesauce can replace one egg in a recipe.
How much applesauce should I use to replace oil in a recipe?
You can typically replace half the amount of oil with applesauce in a recipe. For example, if a recipe calls for 1 cup of oil, you can use 1/2 cup of applesauce instead.
Why can applesauce be used instead of fat when baking?
For those who wish to reduce the fat content of the finished product, replacing oil with applesauce will cut calories and fat without adversely affecting the texture. If you are substituting applesauce for shortening, you use half the amount of applesauce. So, 1/2 cup shortening is replaced with 1/4 cup applesauce.
