answersLogoWhite

0

A suitable substitute for evaporated milk in a recipe is to mix equal parts of whole milk and half-and-half to achieve a similar consistency and flavor.

User Avatar

AnswerBot

5mo ago

What else can I help you with?

Related Questions

What is a suitable tomato substitute for a recipe that calls for fresh tomatoes?

A suitable tomato substitute for a recipe that calls for fresh tomatoes is canned tomatoes.


What can be used as a substitute for evaporated milk in a recipe, such as condensed milk?

You can substitute evaporated milk with a combination of regular milk and cream, or with coconut milk in a recipe that calls for condensed milk.


What is a suitable substitute for chili in a recipe that calls for it, such as masa?

Paprika or cayenne pepper can be suitable substitutes for chili in a recipe that calls for it, like masa.


What is a suitable substitute for milk when a recipe calls for heavy whipping cream?

A suitable substitute for heavy whipping cream in a recipe is a combination of milk and butter.


What is a suitable single cream substitute for a recipe that calls for it?

A suitable single cream substitute for a recipe is half-and-half, whole milk, or a combination of milk and melted butter.


What is a suitable substitute for applesauce in a recipe that calls for it, particularly if I want to use oil instead?

A suitable substitute for applesauce in a recipe that calls for it, especially if you want to use oil instead, is mashed bananas. They can provide a similar moisture and binding effect in the recipe.


How to substitute evaporated milk for regular milk in a recipe?

To substitute evaporated milk for regular milk in a recipe, use an equal amount of evaporated milk and dilute it with an equal amount of water. For example, if the recipe calls for 1 cup of milk, you can use 1/2 cup of evaporated milk and 1/2 cup of water.


What is a suitable brandy substitute for a recipe that calls for brandy?

A suitable substitute for brandy in a recipe could be cognac, rum, or whiskey. These alternatives can provide a similar depth of flavor and alcohol content to the dish.


What adjustments should be made to a recipe that calls for whole milk if I want to substitute evaporated milk instead?

When substituting evaporated milk for whole milk in a recipe, you should dilute the evaporated milk with an equal amount of water to match the consistency of whole milk.


What is a suitable substitute for strained tomatoes in a recipe that calls for it?

A suitable substitute for strained tomatoes in a recipe could be tomato sauce or tomato puree. These alternatives have a similar consistency and flavor that can work well in place of strained tomatoes.


What is a good substitute for milk in a recipe that calls for milk, and can I use evaporated milk instead of milk?

A good substitute for milk in a recipe is almond milk, soy milk, or coconut milk. Yes, you can use evaporated milk as a substitute for regular milk in most recipes, but it may result in a slightly different taste and texture.


What is a suitable substitute for garlic salt when a recipe calls for it, such as using garlic powder instead?

A suitable substitute for garlic salt in a recipe is using a combination of garlic powder and regular salt. This will provide the garlic flavor without the added salt content.