A traditional Japanese curry recipe that incorporates apples as a key ingredient is called "Apple Curry." This dish typically includes apples, onions, carrots, potatoes, and meat (such as chicken or beef) cooked in a curry sauce made with curry powder, soy sauce, and other seasonings. The apples add a hint of sweetness and depth of flavor to the curry.
One traditional Japanese dish that combines the distinct flavors of apple and curry is "katsu curry," which consists of breaded and fried cutlets of meat (usually pork or chicken) served with a rich curry sauce flavored with apples.
No
Apples are not the main ingredient in blueberry pie; blueberries are the main ingredient in blueberry pie filling; flour is the main ingredient in the crust.It is possible that a commercial product called "blueberry pie" is actually made with apples as the main ingredient with a few blueberries added for coloring and flavor. Although deceptive, a company might do that because apples are much less expensive than blueberries.
Apples are the base ingredient of cider making.
Because it isn't an added ingredient. In the US, at least, laws requiring ingredient listings apply only to prepared foods. If you make applesauce, you can just list "apples" as an ingredient rather than listing individually all the chemicals that are in apples (water, glucose, malic acid, cellulose, and so forth). Since the pesticides, if any, were used on the apples rather than added to the applesauce itself, they aren't an "added ingredient" as far as the applesauce is concerned, and the apples as a raw foodstuff are exempt from the labeling requirement.
If you are making an apple pie, the recipe will ask you to add many different things - these things are the "ingredients". However the largest quantity ingredient will be the apples and this is the "main" ingredient.
Some recipes that specifically feature apples with white flesh as a key ingredient include apple pie, apple crisp, and Waldorf salad. These dishes highlight the unique flavor and texture of white-fleshed apples, such as Granny Smith or Golden Delicious varieties.
The main ingredient in certo is pressed apples. Certo is known to be a fiber rich and nutritious source of pectin.
Yes, you can boil apples to make a delicious dessert or snack, such as applesauce or apple compote. Boiling apples softens them and brings out their natural sweetness, making them a versatile ingredient for various recipes.
Japanese oranges
Some popular recipes that use pulled cream candy as a key ingredient include fudge, taffy, and caramel apples.
for bananas, because apples are round and bananas are awesome