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Ahi tuna is a type of tuna known for its deep red color and rich flavor. It is often served raw as sashimi or sushi, or seared briefly on the outside while leaving the inside rare. It can also be grilled, baked, or used in dishes like poke bowls.

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5mo ago

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What is the difference between tuna bake and tuna mornay?

Tuna bake and tuna mornay are both baked dishes that feature tuna as a primary ingredient, but they differ in their preparation and ingredients. Tuna bake typically consists of tuna, pasta, a creamy sauce, and cheese, while tuna mornay includes a creamy white sauce enriched with cheese and sometimes topped with breadcrumbs. Tuna mornay is more similar to a traditional mornay sauce, which is a béchamel sauce with cheese, whereas tuna bake is a more straightforward combination of tuna and pasta baked together.


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What traditional Easter Island food dishes are typically served during cultural celebrations on the island?

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