One highly recommended buttermilk fudge recipe is to combine buttermilk, sugar, butter, and vanilla in a saucepan, bring to a boil, then cook until it reaches the soft ball stage. Remove from heat, add nuts or other desired ingredients, beat until creamy, then pour into a pan to set.
All confectionery recipe books carry a variety of fudge recipes. Alternatively, there's a Rich Cocoa Fudge recipe on Hershey's kitchens site. Kraft foods has a nice Fantasy Fudge on its recipes site.
It can be done, but it's not the best. The texture will be different, and the taste will be extremely off.
Recipes for fudge and other types of desserts and baked goods are available from a bevy of sites. Locations like All Recipes, Food, and Very Best Baking all have a variety of fudge recipes.
One popular recipe using Gold Medal self-rising flour is for Southern-style buttermilk biscuits. This recipe combines the flour with buttermilk and butter to create light and fluffy biscuits that are perfect for breakfast or as a side dish.
Nigella Lawson's recipe for Chocolate Fudge Layer Cake is the best chocolate cake I have ever made. See the Related Links below for the recipe.
Several websites feature a recipe for fudge which uses white chocolate. Some of the most popular include Taste of Home, Candy.about, Sally's Baking Addiction and Allrecipes.
Chocolate Bar, Coconut, Chocolate Milk, Fudge, Marshmallows. *Remember, Do this on the MEGA STOVE!!!!!!! ( Called Ultimacaroony!)
it is a cooly dooly fudge
Best of Vanilla Fudge was created in 1982.
He bought his wife a special cookbook for her birthday. She could not find the cookbook that had the recipe she wanted in it. Her favorite cookbook has the best fudge recipes in it.
It depends on the type of fudge. Traditional fudge made with dairy products like butter and milk should be refrigerated to maintain freshness. However, some fudge recipes that use ingredients like condensed milk may not require refrigeration if stored in a cool, dry place. It's best to follow the storage instructions provided with your specific fudge recipe.
it is best to bake in the high rack!