A classic and impressive recipe for a 9x13 cheesecake involves a graham cracker crust, a creamy filling made with cream cheese, sugar, eggs, and vanilla extract, and a topping of fresh berries or a drizzle of caramel sauce. Bake it until set and chill before serving for the best results.
Some delicious 9x13 pan recipes featuring cheesecake as a key ingredient include cheesecake bars, cheesecake brownies, and cheesecake-stuffed strawberries.
To make a delicious cheesecake in a 9x13 pan, combine cream cheese, sugar, eggs, and vanilla extract. Pour the mixture over a graham cracker crust in the pan and bake at 325F for about 45-50 minutes. Let it cool before refrigerating for at least 4 hours. Enjoy your tasty cheesecake!
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A 9x13 dish typically serves about 8 to 12 people, depending on the type of dish and portion sizes. For example, if it's a casserole or dessert, you might get around 12 servings, while a heartier main dish could yield closer to 8 servings. Ultimately, serving size can vary based on individual appetite and the specific recipe.
You can but the mixture will be less thickly spread in the 9 x 13 pan. You may want to increase the amount of batter that you use (assuming you're making a cake or something that spreads to fill the tin).
A 9x13" cake will feed about 45 people (assuming that the cake has two layers, each layer is about 2" in height, and the slices are 1.5x2" in size).
4.5 x 6.5
For a 12x12x2-inch cake pan, you typically need about 1.5 to 2 standard cake mixes, depending on the brand and recipe. A standard cake mix usually yields enough batter for a 9x13-inch pan, which is smaller than your 12x12 pan. To ensure you have enough batter, consider using two mixes or adjusting the recipe accordingly.
A 9-inch round pan has a surface area of about 63.6 square inches, while a 9x13 inch pan has a surface area of 117 square inches. To determine how many 9-inch round pans equal a 9x13 pan, you divide the area of the 9x13 pan by the area of the 9-inch round pan. This means approximately 1.84 (or 2) 9-inch round pans are needed to equal the volume of a 9x13 pan.
a 9x13 pan is rectangular a loaf pan is rectangular. There are many.
the 9X13 holds 3 quarts
If the given dimensions are in inches then 9 times 13 = 117 square inches