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To use an egg tart mold for baking delicious egg tarts, first prepare the tart dough and filling according to your recipe. Grease the mold with butter or cooking spray to prevent sticking. Press the dough into the mold, making sure to create a thin and even crust. Fill the crust with the egg tart filling and bake according to the recipe instructions. Allow the tarts to cool before removing them from the mold. Enjoy your delicious homemade egg tarts!

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5mo ago

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