The main difference between Maine lobster and Canadian lobster is their species. Maine lobster is the American lobster (Homarus americanus), while Canadian lobster is the Atlantic lobster (Homarus gammarus). They have slight variations in taste and texture due to their different habitats and diets.
a maine lobster has no claws and a atlantic lobster has claws
Canadian lobster is often considered to have a sweeter and more delicate taste compared to Maine lobster, which is known for its slightly brinier flavor. In terms of texture, Canadian lobster meat is generally softer and more tender, while Maine lobster meat is firmer and slightly chewier. Overall quality can vary depending on personal preference, but both Canadian and Maine lobsters are highly regarded for their freshness and flavor.
lobster?
they have lobster because they are near the ocean
One can eat lobster in Maine in almost any restaurant as lobster is one of their greatest resources. Some of the best places are Five Islands Lobster Co., Bagaduce Lunch and Waterman's Beach Lobster.
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Rockland
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200000
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Maine is supposed to harvest the most lobsters. Most Maine lobsters are caught between June and December. There are around 6,000 licensed lobstermen in Maine. Maine lobstermen catch nearly a million pounds of lobster annually.In Maine, lobster landings totaled 125,953,876 pounds in 2013, the second highest amount since the Department of Marine Resources began keeping records.