celery
asparagus
rhubarb
leek
spring onion
All vegetables have stem
Vegetables can be categorized into five main groups: root vegetables (e.g. carrots, potatoes), leafy vegetables (e.g. spinach, lettuce), bulb vegetables (e.g. onions, garlic), stem vegetables (e.g. asparagus, celery), and flower vegetables (e.g. broccoli, cauliflower).
they are pink
celery,
Some vegetables that store their food in their stems include kohlrabi, rhubarb, and asparagus. These vegetables rely on their stem structures to store nutrients and energy for growth and reproduction.
The product is available in various stem sizes.
Plant stems that are used as vegetables are called stem vegetables. This term is used for vegetables that are above-ground stems.
Yes. Stem cell therapy is used to treat several conditions.There are currently many stem cell clinical trials underway in Australia.
Stem, Leaves, Roots, Flowers, Fruit.
Give five food plant product obtained from stem
The stem "pent" means five. It is often used in words to indicate a quantity or relationship to the number five.
No. Stem or stalk vegetables are those that comprise the stem or stalk of the plant like celery, broccoli, asparagus, green onion and the like. Aubergines (egg plant) are a vine fruit that do not comprise an edible stalk. They are similar to cucumbers, tomatoes and squashes in that respect. Root vegetables, like carrot, turnip, potatoes and onions comprise mainly the root or bulb of the plant.