no,it is chemical change
Cooking is a physical change due to how the texture of the food changes through the cooking process. The actual food physically changes.
Cooking is a physical change due to how the texture of the food changes through the cooking process. The actual food physically changes.
yes, cooking is a physical change. Mostly stuff that are cooked are chemical changes
hot cold
Cooking involve chemical changes.
Cooking involve chemical changes.
Both of those processes are parts of cooking. It depends on what you're doing. If you're melting or freezing its a physical change. If you're changing it into another substance then its chemical. A chemical change is when a substance is changed into another entirely different substance. This happens when an event occurs that changes the composition of the substance. Examples of chemical changes are color changes, absorbing energy, releasing energy, odor changes, producing gases, producing solids, and can't be easily reversed. A physical change is when there is a change is physical properties. This happens when an event occurs that doesn't change their chemical. Examples of physical changes are changes in the texture, shape, size, color, odor, volume, mass, weight, and density.
Warming chocolate is a physical change because it changes the physical state of the chocolate from solid to liquid without forming any new substances.
Cooking involve chemical reactions.
baking a cake, burning leaves and cooking an egg describe chemical changes. the rest are physical changes.
Cooking is a chemical change; but some physical changes may be involved: de freezing, liquefaction, evaporation.
Physical changes at home could include cutting fruits or melting ice, where the substance retains its properties. Chemical changes could involve cooking food, where new substances are formed through reactions, like the browning of bread due to caramelization.