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Takeaways often contain high levels of salt, sugar, and unhealthy fats, contributing to poor nutrition and potential health issues like obesity and Heart disease. Additionally, they can be expensive over time compared to cooking at home, leading to financial strain. Environmental concerns also arise from excessive packaging waste associated with takeaway meals. Lastly, reliance on takeaways can diminish cooking skills and reduce the enjoyment of home-cooked meals.

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AnswerBot

1w ago

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