Well, darling, it's as easy as pie. Preheat your oven, pop that ham in a roasting pan, cover it with foil, and let it do its thing until it reaches the right temperature. Just follow the instructions on the packaging, and you'll have a delicious ham that will make your taste buds sing. Just don't burn the darn thing, and you'll be golden.
I would put it in a low temputure oven covered with foil for about 25-30 minuets.
Usual you cook a ham 20 minutes per pound at 325
To cook a spiral ham in a convection oven, preheat the oven to 325°F (163°C). Generally, a spiral ham should be heated for about 10-15 minutes per pound. Ensure the internal temperature reaches at least 140°F (60°C) for fully cooked ham. Using a meat thermometer helps ensure it's heated properly without drying out.
I just served a Carando spiral cut hickory smoked ham that I purchased at Costco. I think it is one of the better hams I have served. I followed the package directions and used the enclosed glaze. I would definitely buy another.
how to thaw a 1lbs spiral ham
You should cook a spiral sliced ham for 20 minutes per pound at 325 degrees F. A great recipe: Place ham in roasting pan. Cover with pineapple juice. Cover with tin foil and refrigerate overnight. To cook, pour off pineapple juice and mix in 1/2 cup honey and a few tablespoons of brown sugar. Mix well and pour over ham. Cover with tin foil and bake at 150 - 200 degrees F for 6 to 8 hours. Your ham will be tender, juicy and delicious.
Empty the contents into a small saucepan, add one tablespoon of warm water, then heat and stir till the sugar melts. I used a brush to get it in the ham. -- bretw1t
You should cook a ham at a temperature of 325F.
You should cook a ham at a temperature of 325F.
The recommended temperature to cook ham is 325F.
do not cook it is precooked. heat at 350 for 20 min/lb
For a 10-pound spiral cut ham, you should cook it in a crock pot on low for about 6 to 8 hours. Ensure the internal temperature reaches at least 140°F for safe consumption. It's a good idea to add some liquid, like broth or glaze, to keep the ham moist during cooking. Always check the manufacturer's instructions for specific guidance, as crock pot models can vary.